What to Expect
Fresh Dough. Never Frozen
We believe in Here and Now. To us, that means fresh dough, NEVER FROZEN, made in-house each day. Our pizza crust is made simply from unbleached flour, filtered water, extra-virgin olive oil, salt and a touch of sugar. No chemicals. No additives. No kidding. Why all the fuss about the crust? Because at Blaze, we believe that fresh dough and clean ingredients make better pizza. It’s that simple.
We start with a core belief that food free from artificial colors, flavors, and preservatives simply tastes better. Then, we leverage our growing scale to make it happen, working directly with our suppliers to raise the bar for our ingredients. It’s how we’ve nixed the nitrites from our cured meats, switched to “true hue” banana peppers and olives without artificial colors, and created our own salad dressings, leaving the artificial preservatives behind. Keepin’ It Real is a food philosophy we embrace fully, and with every pizza we serve, we advance our commitment to clean food and simple ingredients.